The Town Hall Hotel | Balmain Sydney

TOWN HALL HOTEL RESTAURANT

Dinner	Tuesday - Sunday
Lunch	Tuesday - Sunday

• Gourmet Burgers

Classic Beef - w/ prime beef, pickles, swiss cheese, smokey BBQ sauce & fries

$15.00

Classic Chicken - w/ crumbed chicken breast, mozzarella cheese, aioli & fries

$15.00

The Townie - w/ prime beef, swiss cheese, streaky bacon, fried egg, beetroot & tomato chutney

$16.00

The Wagyu - w/ 200g ground wagyu streak, streaky bacon, swiss cheese & smokey BBQ sauce

$18.00

Chargrilled Kangaroo Fillet - w/ native spices & bush tomato chutney

$18.00

Sirloin Steak - w/ swiss cheese, onion jam & horseradish aioli

$16.00

Slow Roasted Pork Belly - w/ crushed apple cider relish & mustard aioli

$15.00

Seared Yellowfin Tuna - w/ toasted sesame seed & wasabi mayonnaise

$18.00

Haloumi & Chargrilled Vegetable - w/ sweet potato, zucchini, capsicum & smoked paprika aioli

$15.00

Moroccan Spiced Chickpea - w/ roast capsicum relish & preserved lemon yoghurt

$14.00

Minted Lamb & Feta - w/ roast beetroot relish & tzatziki

$15.00

BBQ Chicken Fajita Burger - w/ onions, red pepper, cheese, jalapeno, salsa & sour cream

$16.00

All burgers are served on a toasted damper roll w/ aioli, lettuce, tomato & sweet red onion. Gluten free buns availble on request for an additional

$1.50

• Tapas

Edamame - steamed soy bean w/ chilli salt

$5.00

Sweet Potato Chunks w/ dukkah spice

$6.00

Mushroom &Feta Risotto Balls w/ aioli

$7.00

Spicy Chorizo

$9.00

Lemon Pepper Crumbed Squid w/ smoked paprika aioli

$9.00

Haloumi Skewers w/ lemon

$12.00

Tapas Plate w/ chorizo, haloumi skewers, risotto balls, dip & bread

$20.00

• Mains

Duck & Plum Wonton Noodle Soup

$12.00

Grilled Haloumi w/ spiced chickpea & sweet potato salad

$18.00

Chargrilled Chicken Breast Salad w/ ciabatta & pesto dressing

$18.00

Lamb & Rosemary Pie w/ mash & jus

$18.00

Lemon Pepper Crumbed Squid w/ mixed leaf salad & smoked paprika aioli

$20.00

Chicken Parmigiana w/ mixed leaves & fries

$20.00

Spinach & Ricotta Ravioli w/ roast pumpkin sauce

$21.00

Rib Steak w/ choice of 2 sides; salad, mash or fries & mushroom sauce or merlot butter/jus

$28.00

• Sides

Aioli

$1.00

Mushroom or Pepper Sauce

$2.00

Garlic Bread

$5.00

Mixed Leaf Salad w/ tomato & cucumber

$7.00

Shoestring Fries w/ tomato sauce

$7.00

Wedges w/ sour cream & sweet chilli

$8.50

• Dessert

Banana & Hazelnut Chocolate Brioche Burger w/ icecream

$10.00

Soft Centred Belgium Chocolate Pot w/ vanilla bean ice cream

$10.00

• $12 Specials - available Wednesday & Thursday

Chicken Schnitzel w/ your choice of mushroom or pepper sauce and choice of fries or salad

$12.00

Beef Schnitzel w/ your choice of mushroom or pepper sauce and choice of fries or salad

$12.00

Pasta of the Day

$12.00

with every $12 special purchased grab a schooner of James Boag Draught for only

$3.00